Thanksgiving Stuffing

Image is for inspiration, your homemade version may look a little different.

Ingredients

• 2 lbs lean ground turkey
• 2 lbs extra lean ground pork
• 2 whole eggs
• 4 cups diced zucchini
• 2 cups diced celery
• ½ cup diced green onion
• 1 cup riced cauliflower
• 1 cup diced yellow squash
• 2 tbsp. olive oil
• 1 fresh jalapeno, finely diced
• 1 tbsp. garlic powder
• 1.5 tbsp. pumpkin spice
• Sea salt and pepper, to taste

Instructions

1. 1

   In a large skillet brown meat on medium heat until cooked thoroughly.

2. 2

   Beat eggs with whisk and pour over the meat. Stir well.

3. 3

   In a large saucepan add oil, veggies, and cook until veggies are soft.

4. 4

   Add cooked meat mixture and seasonings.

5. 5

   Cook an additional few minutes.

6. 6

   Toss together.