Spicy Chipotle Grilled Shrimp

Image is for inspiration, your homemade version may look a little different.

Ingredients

• 3 garlic cloves, minced
• 1-2 tbsp. chipotle peppers, chopped
• 1 lemon, juiced
• 1 tbsp. olive oil
• 1 tbsp. fresh cilantro, chopped
• ¼ tsp cayenne pepper
• 1 tsp paprika
• 1 tsp sea salt
• ½ tsp crushed red pepper
• 2 lbs medium shrimp, uncooked, peeled, and deveined
• Lemon wedges

Instructions

1. 1

   In a medium bowl combine garlic, chipotle peppers, lemon juice, olive oil, cilantro, and all spices.

2. 2

   Add shrimp. Toss to coat.

3. 3

   Refrigerate for 30 minutes.

4. 4

   Preheat grill to medium-high. Brush with olive oil.

5. 5

   Remove shrimp from marinade. Thread skewers with 5-6 shrimp per stick.

6. 6

   Lay on grill and cook until shrimp turns pink and opaque in center (about 2 minutes each side).

7. 7

   Remove from heat and divide into 4 servings.

8. 8

   Garnish with lemon wedges.