Peanut Satay Chicken

Image is for inspiration, your homemade version may look a little different.

Ingredients

• 8 oz chicken tenders
• 1 tsp olive oil
• 2 tbsp. Walden Farms (WF) Peanut Spread
• 1 ½ tsp WF Peanut Spread
• ¼ cup soy sauce
• 2 tbsp. lime juice
• 1 ½ tsp lime juice
• 2 tbsp. yellow curry powder
• 2 tsp minced garlic
• 1 tsp chili paste
• ½ tsp Stevia

Instructions

1. 1

   Rinse chicken and place into large plastic ziplock bag.

2. 2

   Prepare marinade by mixing all the remaining ingredients together in a small bowl.

3. 3

   Pour into the bag with chicken.

4. 4

   Marinate chicken for at least 2 hours in the refrigerator.

5. 5

   Put skewers through all the pieces of chicken and place on grill or oven at preheated to 375 degrees.

6. 6

   Cook until chicken is done all the way through.