Crockpot Italian Beef Sandwich

Image is for inspiration, your homemade version may look a little different.

Ingredients

• 3 tbsp. Italian seasoning
• Sea salt and pepper, to taste
• 1 cup low sodium beef broth
• 2 lb bottom round beef roast
• 1 cup pepperoncini rings
• 1 cup diced red pepper
• 4 tbsp. Primal Kitchen Mayo
• 1 ShiftSetGo Brown Bread

Instructions

1. 1

   Set crockpot on low. Add Italian seasoning, salt, pepper, and broth to crockpot and stir well.

2. 2

   Add roast and cook 8-10 hours.

3. 3

   One hour before beef is done, add pepperoncini rings and red pepper.

4. 4

   Once fully cooked, shred meat with forks until roast is broken down into strips.

5. 5

   Spread mayo on bread.

6. 6

   Load up meat onto bread and serve.