Crock Pot Vegetable Chili Soup

Image is for inspiration, your homemade version may look a little different.

Ingredients

• 2 cups water
• 3 cups fat-free chicken broth
• 2 cups celery, diced
• 1 cup broccoli, chopped
• 2 cups cauliflower, riced
• 2 cups zucchini, diced
• 1 cup mushrooms, sliced
• 1 ½ tsp minced garlic
• 1 tsp Italian seasoning
• 1 tsp onion powder
• 1 tsp sea salt
• ½ tsp black pepper
• ½ tsp chili powder
• 4 ShiftSetGo Vegetable Chili Mixes

Instructions

1. 1

   Place all ingredients into a crockpot (except for the SSG chili mixes). Stir well.

2. 2

   Cover on low heat. Cook for 8 hours.

3. 3

   Divide soup into 4 equal containers.

4. 4

   Prepare your SSG Vegetable Chili Mixes according to the package.

5. 5

   Pour 1 SSG chili mix into 1 serving of the vegetable soup in a one-to-one ratio.

6. 6

   Mix well and enjoy!

7. 7

   Freeze or refrigerate all 3 remaining portions.